Anthony Scotto’s home design reflects a distinctive luxury that blends sophisticated elegance with timeless comfort. His spaces often exude warmth and a polished aesthetic, mirroring the same passion and dedication he brings to his renowned hospitality ventures. Luxury in Scotto’s design is not just about opulence but about creating a welcoming and refined atmosphere, where every detail is carefully curated to offer both style and home comfort.
| Field | Information |
|---|---|
| Full Name | Anthony Scotto Jr |
| Profession | Restaurateur, Owner, Executive Chef |
| Experience | Over 35 years in hospitality |
| Restaurants Owned | Luogo (Nashville, TN), Pelato (Nashville, TN) |
| Known For | Seasonally-driven coastal-inspired Italian cuisine (Luogo), Brooklyn-Italian (Pelato) |
| Media Appearances | Frequent on The Today Show; featured in The New York Times, New York magazine |
| Net Worth | Estimated $9.4 million based on shares in ACI WORLDWIDE, INC. |
| Current Residence | Nashville, Tennessee, USA |
| Family | Son of Marion Scotto; family owns Fresco by Scotto restaurant in NYC |
| Social Media Handles | @anthonyscottojr on Instagram |
Who is Anthony Scotto Jr?
Anthony Scotto Jr. is a nationally acclaimed entrepreneur, chef, and restaurateur with over 35 years of experience in the hospitality industry. He is the owner and executive chef of two restaurants in Nashville, Tennessee: Luogo, a seasonally-driven coastal-inspired Italian restaurant, and Pelato, a Brooklyn-Italian restaurant. Anthony has built a successful culinary career, developing various restaurant concepts, including Fresco by Scotto in New York City, and frequently appears on TV shows such as The Today Show. He and his family moved to Nashville in 2022, where he opened his current restaurants. He has had notable involvement with VIP hospitality areas for the New York Yankees and Live Nation.
Anthony Scotto Jr. is also the son of Marion Scotto and has siblings, including Rosanna Scotto. His family owns the Fresco by Scotto restaurant in New York City.
Where Does Anthony Scotto Jr Currently Live?
Anthony Scotto Jr currently lives in Nashville, Tennessee. He and his family moved there in 2022, where he opened two restaurants: Luogo, a seasonally-driven, coastal-inspired Italian restaurant, and Pelato, a Brooklyn-Italian restaurant. They were inspired to open in Nashville after visiting their daughter there over the past five years and immersing themselves in the Southern way of life and business.
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Anthony Scotto Jr.’s House Interior and Exterior
Anthony Scotto Jr.’s house interior and exterior have been featured in some media, but specific, detailed images or comprehensive descriptions are limited. He owned a waterfront mansion in Hampton Bays, approximately 3,900 square feet, featuring a chef’s kitchen and a heated outdoor pool. The home includes two master bedrooms and a 450-foot bulkhead waterfront with water views and access, valuable for boating. The interior highlights of the chef’s kitchen include professional-grade features reflecting his culinary background.
Additionally, the Scotto family home in Southampton features a prominently open-concept kitchen, serving as a central hub designed to keep the family connected visually during cooking. It features sleek stainless steel finishes, two commercial ovens, and a wine refrigerator. The kitchen reflects a lively family atmosphere with a humorous sign above the dining table.
Anthony Scotto Jr. has relocated to Nashville, where he operates restaurants and resides with his family, although his current residential details are not extensively publicized.
These insights offer a glimpse into both the exterior’s prime waterfront location and the interior’s kitchen-centric design, reflecting Anthony Scotto Jr.’s chef persona and family lifestyle. For further visuals and detailed home decoration elements, specialized real estate or interior-focused media might be needed.
Anthony Scotto Jr House History, Worth, and Address
Anthony Scotto Jr. is a nationally acclaimed restaurateur and chef known for his hospitality ventures, notably in New York and Nashville. He launched his career in the restaurant business with his family, expanding from pizzerias to steakhouses and catering facilities. Scotto is currently the owner and executive chef of two Nashville restaurants, Luogo and Pelato. He sold a notable waterfront estate in Hampton Bays, New York, in 2016, which was listed for $3.9 million. This mansion included five bedrooms, two master bedrooms, a chef’s kitchen, a heated outdoor pool, and waterfront access with a deep water dock on Shinnecock Bay. The home was a prized boater’s paradise.
His current residence is not explicitly disclosed in the collected data, but prior public records show addresses linked to him in New York, including a long-term residence at 289 7th St, Brooklyn, NY 11215, and other listings in North Bellmore, NY.
Regarding net worth, an estimate places Anthony Scotto Jr.’s net worth at around $8 million as of 2025.
Anthony Scotto Jr House
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